With our clients’ specific needs in mind!

RR Hotel da Rocha have a number of vegetarian and gluten-free options available, so that there is always something delicious to suit our customers’ different tastes and dietary needs.

With regard to food allergies, and so that we can respond in the best possible way to any special needs you may have, we would like to inform you that all our dishes are labelled with the possible allergens (see list of substances that can cause allergies or intolerances), however we advise you to contact to the Head Waiter beforehand.

Frequently asked questions:

I have a food allergy, what steps should I take?

You should contact the Head Waiter so that he can give you the best guidance.

What gluten-free products do you offer?

Products may vary from the following:

• Breakfast: unflavoured soya milk, gluten-free bread, gluten-free pork and turkey ham, gluten-free biscuits and yoghurt;
• Dinner: by advance request, meat and fish cooked without sauces, gluten-free pasta, fries in olive oil, pizzas, hamburgers, lasagne, sea bream and calamari.

Does your buffet have gluten-free options?

There are always gluten-free options at the buffets, nevertheless, even with the use of gluten-free ingredients and properly sanitised utensils, it will never be possible to guarantee the absence of gluten with absolute certainty, due to the cross-contamination that can inadvertently occur.

I’m vegetarian, what products do you have available?

• Breakfast: plant-based drink, cheeses, cereals, fruit and cakes;
• Dinner: we have a variety of cold salads and at least one vegetarian hot dish.

I want to book a stay, but I have some additional questions about this, how do I proceed?

If you need any further information or clarification, please contact our Reservations Department.